Menus
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Maecenas porttitor ut lectus sit amet auctor. Vestibulum fringilla consequat ante, eu eleifend tortor dictum sed. In porttitor massa id massa tincidunt mollis. Maecenas malesuada elementum mollis. Curabitur non aliquet elit. Ut eleifend lectus ac odio feugiat, rutrum fermentum arcu condimentum.
House Made Pastries
-
Croissant
Fig preserves.
$7
fish, tree nut free
-
Coffee Cake
Walnut, cranberries, and topped with butter crumble.
$6
-
Pecan Sticky Bun
Local, New York pecans
$7
-
Cinnamon Wheat Brioche
Gluten free option available.
$7
-
Pastry Basket for the table.
Includes a selection of five of our freshest pastries of the day.
$18
Mains
-
Kale Salad
cheddar, butternut squash, almonds, pecorino.
$13
-
Grits
braised kale, tomato gravy, baked eggs
$14
-
Southern Fried Rice
spicy sausage, pickles, tomatillo, poached eggs
$15
-
Slow-Whisked Scrambled Eggs
bacon, country bread
$13
-
Brioche French Toast
cream cheese, seasonal compote
$13
-
Corned Beef Hash
beef brisket, confit potato, poached eggs
$15
-
Biscuits & Gravy
two buttermilk biscuits, pork sausage gravy
$12
-
The Egg Begley Jr. Sandwich
kale hash, poached egg, chimichurri
$12
-
Chicken & Pork Meatballs
tomato sauce, ricotta, baked eggs
$14
-
B.E.C. Sandwich
housemade bacon, baked egg, landaff, home fries
$13
Drinks
-
Mimosa
Champagne and freshly squeezed orange juice
$10
-
Peach Bellini
Prosecco, white peach puree, and a splash of raspberry juice; slice of peach to garnish
$12
-
Bloody Mary
Vodka, tomato juice, tabasco and the works; olive and feta to garnish
$14
-
Sangria Lemonade
Lemonade, Chardonnay, a dash of rum and fruit to garnish
$10
Starters
-
Ricotta
broccoli pesto, grilled pita
$12
-
Chicken And Dumplings Soup
lovage, carrots, schmaltz
$12
-
Kale Salad
cheddar, butternut squash, almonds, pecorino
$13
-
Warm Squid Salad
cucumber, bitter greens, caesar dressing
$15
-
Beef Tartare
yuzu kosho, olive oil toast, aioli
$16
-
Bone Marrow Croquettes
asparagus, sauce gribiche
$14
Mains
-
Squash Milanese
refried beans, cabbage, salsa verde
$24
-
Tagliatelle Pasta
littleneck clams, ramps, artichoke, confit lemon
$25
-
Pennsylvania Brook Trout
spring onion, fava beans, sofrito
$28
-
Roast Chicken
sunchoke, english peas, black truffle
$26
-
Fleisher's Pork
cornbread polenta, brussels sprouts, chipotle salsa
$27
-
Braised Leg Of Lamb
saffron rice, celery root, golden raisins
$29
Cocktails
-
Old Fashioned
Old Overholt rye, Angostura, orange
$14
-
Vineland
Tito's vodka, Dolin dry vermouth, concord grape, lime
$13
-
White Negroni
Greenhook gin, Salers, Cocchi Americano
$13
-
High Plains Drifter
Espolon Reposado, Nuestro Soledad Mezcal, cilantro, lime, smoked salt
$12
-
Last Word
Gin, Chartreuse, Mara
$14
Wine
-
Sauvignon Blanc
Lucien Crochet “Le Chêne" Sancerre FR, 2013
$23
-
Melon de Bourgogne
Puzelat Bonhomme Loire FR, 2014
$48
-
Grenache Blanc/Maccabeu
Clos du Gravillas Minervois FR, 2012
$66
-
Nebbiolo/Barbera
Ferrando “Canavese Rosso" Piedmont IT, 2013
$44
-
Arneis/Dolcetto
Ruth Lewandowski "Feints" Mendocino CA, 2013
$50
-
Grenache/Syrah Rouge
Domaine Bois de Boursan Châteauneuf-du-Pape FR, 2011
$90